A new study found that people who often compared their current appearance with a past version they preferred also reported more body shame and more signs of disordered eating.
Oct 5, 2026
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2 min read
Behavior & Psychology
+1
Adults who received free, healthy groceries for nearly three years showed improvements in blood pressure, weight and BMI, though the small study cannot prove the food program caused those changes.
Oct 4, 2026
Nutrition Science
+3
A small controlled study found different insulin and metabolic responses after people ate two meals matched for calories and nutrients but prepared very differently.
Oct 6, 2026
3 min read
In stem cell transplant patients, eating more sugar-rich foods while taking broad-spectrum antibiotics was linked to greater disruption of the gut microbiome.
Oct 2, 2026
+2
A mouse study suggests diet may influence how well some cancer treatments work by changing the gut microbiome, but the findings are not a reason to adopt a high-fat diet.
Oct 1, 2026
Most school-age children eat breakfast, but a national parent poll found that picky eating, limited time and morning moods often shape what ends up on the plate.
Aug 26, 2026
A new review finds that changes in iron absorption, protein use and digestion may help the body adapt over time.
Sep 6, 2026
4 min read
A small controlled study found similar results whether adults ate within 10 hours or spread their meals across more of the day.
Sep 15, 2026
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Updated guidance finds pasteurization greatly reduces the risk of serious infections while preserving the nutritional value of milk.
A new American College of Cardiology statement says overall diet quality matters more than focusing on a single nutrient, food or macronutrient.
Oct 3, 2026
5 FOODS LINKED TO BETTER BRAIN HEALTH
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